London Light |
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A stemmed glass with a cone shaped bowl.
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| Ingredients: |
| How to Make: |
| Combine BULLDOG Gin, grapefruit and pomegranate juice in a cocktail glass filled with ice. Top with club soda. Garnish with strawberry slice. (Mixologist Michael Waterhouse) |
| Rating: |
This is just fizzy water.
Juice from a grapefruit.
Juicefrom the pomegranate fruit.
A brand of gin flavoured with poppy, lotus leaves, lemon, almond, cassia, lavender, Orris, liquorice, angelica, coriander and juniper.
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